Menu in english
Lunch menu
Our starters
VEGETABLE ACCRAS FRITTERS
With Ginger, Faisselle sauce with herbs and Citrus
15 €
GREEN ASPARAGUS**
Citrus vinaigrette, Scallops, Parmesan shavings
21 €
FOIE GRAS FROM LANDES « AU TORCHON »
Poached rhubarb with orange and ginger, Homemade brioche
24 €
THIN MELI-MELO TOMATO PIE*
Crunchy vegetables and Romesco sauce
16 €
Possibility to order starters as a main course : with extra cost of 5€* / 8€**
Our main courses
PAN-SEARED SALMON
Green pea velouté, Creamy chorizo « croquetas »
28 €
CROAKER FISH RUBBED WITH TIMUT PEPPER
Roasted fennel and local artichokes, « sauce vierge » with raw tomatoes and citrus, Panisse fries
29 €
CANDIED LAMB SHANK
With Provençal condiments, potatoes casserole and local vegetables
30 €
FILET OF BEEF « AU SAUTOIR »
Rösti potato, Green asparagus, Broad beans and Red wine sauce
32 €
Child’s menu
Main Course & Dessert
(Chopped steak or nuggets of fish/ fries and a selection of desserts)
16 €
Our desserts
SELECTION OF pastries of the trolley
From 7,50 € to 10,50 €
SELECTION OF FROSTED FRUITS*
Lemon, Lime, Yellow Kiwi, Orange Blood Orange, Passion fruit, 1/2 Grapefruit, Apricot
8 €
For 2 Persons
1⁄2 Pineapple, 1⁄2 Coconut, 1/2 Mango, 1/2 Melon
14 €
According to seasonality*
Net Prices – Service Included – Drinks Not Included
Notre adresse
Restaurant-Pâtisserie La Closerie
8 Boulevard Dugommier
06600 Antibes
Réservez une table
(+33) 04 93 34 09 92
Horaires d’ouverture
Pâtisserie
Du Lundi au Samedi : 8h – 18h
Restaurant
Du Lundi au Samedi : 12h – 14h30
